Barista & Server - Premium Hospitality Role in Bali
Join CV. Karya Mitra Sarana Makmur as a Barista & Server in the heart of Bali’s vibrant hospitality scene! This is your chance to work in some of the most sought-after locations—Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, or Badung—where every day brings a new opportunity to delight guests with exceptional coffee and service. As a Barista & Server, you’ll be the face of our premium hospitality, crafting lattes and cappuccinos with precision, while also serving food and drinks with a smile. This role is perfect for those who love the dynamic energy of Bali’s café culture and are eager to grow in a supportive environment.
Our team at CV. Karya Mitra Sarana Makmur is dedicated to creating unforgettable guest experiences, and we’re looking for a passionate Barista & Server to join us. With locations across Bali, you’ll have the chance to work in stunning settings, from the bohemian charm of Ubud to the bustling atmosphere of Kuta. Whether you’re a seasoned barista or a server looking to enhance your skills, this role offers the perfect blend of creativity and customer service.
If you’re ready to take your career to the next level in a world-class hospitality setting, we want to hear from you. Apply now and be part of a team that values excellence and guest satisfaction.
📋 Tanggung Jawab Pekerjaan
- Prepare and serve a variety of coffee drinks, including espresso-based beverages, milk-based drinks, and specialty coffee.
- Operate espresso machines and other coffee equipment to ensure consistent quality.
- Take and serve food orders accurately and efficiently.
- Assist with cash handling and POS system operations.
- Maintain a clean and organized workstation.
- Provide excellent customer service, ensuring guests have a positive experience.
- Work collaboratively with the team to meet daily sales targets.
- Stay updated on menu items and promotions to enhance guest satisfaction.
🎓 Kualifikasi & Syarat
- Minimum 1 year of experience as a Barista or Server, preferably in a high-volume café or restaurant setting.
- Familiarity with coffee brewing methods and espresso machines.
- Excellent communication and customer service skills.
- Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
- Basic knowledge of POS systems and cash handling procedures.
- Ability to lift and carry up to 20 lbs (9 kg) of food and equipment.
- Must be able to work flexible hours, including weekends and holidays.
- Must be able to pass a background check.
🛠️ Keahlian
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang